The only bad point (for me at least) was the fact that their bottomless iced tea was pricey (Php 55).
-- Leigh
Chubby China's beef brisket noodles were the perfect answer to the otherwise bad mood I was in. I thoroughly enjoyed the heat of the noodles, with enough flavorful vegetables and heapings of delightful beef chunks. Very, very, very good. The place itself is relatively cramped, and the small size of Chubby China didn't help make the dining experience any easier. The free wanton chips made it a little better, and the service was moderately good (Leigh had only one refill, and we never got our receipt after having paid. - Ganns
Taosi spareribs....dimsum.....Chinese food is always comfort food. Chubby China is always a dependable choice for us. Food is cheap. Quality is good. Serving is not bad. Ambiance is cool too.
Looking forward to more..... - Lean
Looking forward to more..... - Lean
4 comments:
Hey brunchbunch,
Alfie, Mike, Teng and I always enjoyed Chubby China - I recommend their orange chicken. It also helped that I know the owner so we always got extra wanton chips while waiting for the food. Ganns should take you guys to Lotus in Makati Square.
The taosi spareribs is indeed a safe choice. I love their black large plates. And the modernized chinese background particularly the Mushu-like large paintings on the walls! Mulan's guardian dragon)
the things to eat at chubby china is as follows: string beans with minced pork, orange chicken, salt and pepper spare ribs, general tsos chicken, mixed seafood with veggies and for dessert get the fried cua pao with sweet milk sauce! Champion yun! Trust me.
I was wondering if anyone has tried the congee, and if it is any good?
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